On behalf of the Carolina Catering staff, we would like to thank you for your interest in our catering services for your upcoming wedding.  Our kitchen is located at the Clemson University Outdoor Lab and we cater events throughout the upstate.  From finger foods to feast, we offer flexibility and unique menu ideas to compliment all types of events.

In order to help you plan your wedding, the following meal prices are the average prices per person based on our past wedding and rehearsal dinners.  Since quantity of food can affect your food cost, we use a tier pricing system based on the total number of guests that you will be hosting at your event.

Hors d’oeuvres:

Due to ingredients and preparation requirements, our hors d’oeuvres are custom priced. On average, the price would be $3 per item, per person.

Dinner Reception:

Based on 75 guests or less:               $20 - $25

Based on 76 – 150 guests:                 $17 - $21

Based on 151 guests or more:           $15 - $18

We work with each client to create a delicious menu to fulfill the special requests and dietary needs of each guest and will do our best to work within your budget.

Tastings are offered at $ 20 per person for 4-6 food items.

I am available to help you plan your wedding by email, phone and a consultation meeting. 

We would be delighted to serve you during your special event.

Sincerely,

Pam Garrett

Owner